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Thread: Advice about pickle

  1. #1
    Join Date
    Sep 2010
    Posts
    3

    Default Advice about pickle

    Hi everyone

    Excuse the basic question - Im a bit of a newby...

    I read somewhere that you can use citric acid as an alternative to the usual pickle. Do you use it in the same way - ie warm?

    I'm a bit put off the usual pickle with it having a sulphuric acid base (most likely illogically!) - but when you use that, do you keep topping it up, or do you have to replace it regularly? How do you get rid of it?

    Thanks

    Jill

  2. #2
    Join Date
    Jul 2009
    Location
    Romsey
    Posts
    5,258

    Default

    I've used it in the past; about 10% solution by volume (which was probably quite strong) and warmed in the usual way. It lasted well, but I went back to safety pickle once I'd gunged it up enough.

    Disposal was by neutralising with bicarb & evaporating to dry again - it's in a tub under one of my benches. Labelled, thankfully.

  3. #3
    Join Date
    Jul 2009
    Location
    cotswolds
    Posts
    3,385

    Default

    The trouble with citric as a pickle is that it doesn't last very well. Have you considered using alum?

  4. #4
    Join Date
    Sep 2010
    Posts
    3

    Default

    Thanks for the advice.

    Would you use the alum in the same way?

    Jill

  5. #5
    Join Date
    Jul 2009
    Location
    cotswolds
    Posts
    3,385

    Default

    Yes. Diluted in water and used warm. It's a lot less corrosive, but still very effective. Useful for removing broken drill bits too!

  6. #6
    Join Date
    Sep 2010
    Posts
    3

    Default

    Brilliant - I will try it.

    Thanks

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