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Thread: Pickling

  1. #31
    Join Date
    Jul 2009
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    Barnstaple, Devon, United Kingdom
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    2,533

    Default

    Thanks George that's really kind but I've got loads of Renaissance too from the wood days (a little goes a very long way, eh?).

    I'll give it a go (and let you know)
    Di x

  2. #32
    Join Date
    Jul 2009
    Location
    London
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    504

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    Thanks for that George. It takes me a while to reply these days, as I actually forget where I have posted my questions. So much so, that I have started a word file to collect all the snippets of useful info, as finding them again in the future is going to be impossible, as the threads are growing too fast for me to keep up.
    Linda

  3. #33
    Join Date
    Aug 2009
    Posts
    111

    Default Slow Cooker Water Bath

    Put a pyrex jug inside the slow cooker - then put your pickle in that

    Fill the slow cooker's crockery pot with water until the pyrex jug just floats in it- like a bain-marie.

    Set the Slow Cooker to Low.

    Because the Pyrex jug is now in a water bath, it can't get above 100 deg C, and being Glass there won't be any nasty interactions with the metal you are trying to pickle

    Cheers

    Dave

  4. #34
    Join Date
    Jul 2009
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    Market Deeping
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    2,693

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    Great tip
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